Mother's Day Celebration

Mummy said it's been a long time we, the whole family, never have a sumptuous dinner together.. 

Therefore, daddy decided to go to fine-dining Japanese or Korean restaurant because mummy loves Japanese and Korean food rather than Western. This is for Mother's Day Celebration too.

After doing some research on the Internet, eldest brother suggest Tamashii Robataya, which is located at the Level 2 of The Offshore Building, North Canal Road (near Boat Quay). It serves one of the best robatayaki (traditional Japanese grilled, cooked in front of customer and served direct) in town.

It was definitely a unique culinary experience at Tamashii Robataya begins with the freshest Japanese ingredients showcased for your selection. 

Grilled squid. I'm not a squid lover but I'm so in love with this. It was grilled with sea salt and squeeze the slices of lemon on it. That's all but it's so amazing and the squid is grilled just nice, not too chewy. I love it!

So excited by this grilled whole Chikodai Shioyaki. The young sea bream was display at the counter for your selection. It is only slightly flavored with a little salt, so beautifully grilled and fleshy. Just look out for those tiny bones! 

I forgot what this called. It's a soup cooked with the meat of the seashell and serves in its shell.

Clam with rice wine 

Grilled black pork

Fish cake to eat with chopped ginger

Here's the sashimi. Sashimi must be really fresh to taste good. This is definitely the best sashimi I have ever eat. The salmon is so fatty and it melts in your mouth. Heaven! 

They serves free free-flow sencha.

This meal cost us more than $400.