It's school holidays and I already stop working for more than a months. So we rent a car and went for a week road trip in Malaysia.
Daddy drive all the way from Singapore to Ipoh for breakfast and continue our way to hometown, Sungai Petani, Kedah to visit our relative.
We had our breakfast at Yoke Fook Moon. Actually I wanna try the dim sum at Ming Court but it was full since it's weekend. No choice but to go to Yoke Fook Moon.
After dim sum, we had our favourite tau fu fah. Ipoh's tau fu fah, claimed to be real tasty due to the Ipoh's Mountain Water. Funny Mountain Tau Fu Fah is the most famous serves one of the best tau fu fah in entire Ipoh. They have a very long history in Ipoh. When I was in Malaysia back then, I always visited their stall if go to Ipoh town. That time, the stall seems run down and not attractive.
Times flies and it's almost 5 years not visiting their stall to have the very smooth tau fu fah, which actually melts in mouth. They have now moved to the new shop next door. It is more spacious and more attractive now. So much different from my memory.
They are no longer serves tau fu fah in ginger sugar, only white sugar. A bit disappointed, because their ginger sugar is really nice. The texture of the tau fu fah is also not as smooth as last time already. But it is still "thumb-up" compared to others. They stated opening time 10.30am but when I visited two weeks ago at 10am, they already start selling and there is a short queue.
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